How to cook frozen chicken tenders in oven?

Frozen cooked chicken breast is great to keep on hand for simple weekday dinners or just for random cravings of fried chicken. To keep it a little healthier, bake it rather than frying. You can buy frozen breaded chicken or make your own and freeze for later use. Here's how to reheat the chicken in the oven. read more

Moms in a hurry may want to microwave breaded chicken. Use a microwave-safe plate and arrange the chicken evenly on the plate. Cover the frozen chicken with a paper towel and microwave for up to three minutes, depending on the amount of chicken being cooked. read more

Place the frozen chicken tenders on the foil. Bake for 20 to 30 minutes, or until the juices run clear. Pierce the thickest portion of the tenders with a fork to make sure the juices are clear, or test with a meat thermometer, which should read 170 degrees. read more

Place the tray on the center rack of the oven. The bake time varies depending on the size of the chicken pieces. For chicken nuggets, bake for 10 to 15 minutes, flipping them halfway through. For breaded chicken breasts, bake for 15 to 20 minutes, flipping them halfway through. read more

Remove the chicken strips from the oven and allow them to rest for about five minutes before serving. Serve the chicken patties on sandwiches and the strips and nuggets with sauces, such as honey-mustard or ranch dressing. read more