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Can yukhoe be served slightly frozen?

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You get an A+ for sophistication of taste. Raw beef is always problematic for restaurants, especially in risk-averse localities and states that want to protect consumers from choices that the lawyers and statisticians deem unwise. read more

Let each diner mix the ingredients together, including a squeeze of lemon juice (if using), before eating with the lettuce leaves. Serve with banchan (Korean side dishes) and steamed rice. read more

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