Beef jerky is zero rated in the UK. You won't find a definitive source on HMRC that states this, but if you go through their VAT for food guide, condition by condition, you will come to the same conclusion. At MeatSnacker, we also had this questi... read more
Beef jerky is zero rated in the UK. You won't find a definitive source on HMRC that states this, but if you go through their VAT for food guide, condition by condition, you will come to the same conclusion. At MeatSnacker, we also had this question when we first started out. read more
Biltong and beef jerky have different production processes. Biltong is made with the absence of heat, while most jerky is cooked in a dehydrator for 6 to 12 hours. Biltong is specifically air dried for up to a week by hanging on hooks. read more