In fact, it's so popular that Italian food authorities have become concerned with what they call "Italian sounding" or "fake Italian food products. ... read more
It was 'the new thing' of the times in many places around the world (Germany and the US, for example), and used spices, ingredients and preparations that were new to many in those places at the time. read more
Italian restaurateurs in the early 1900s noticed that Americans tend to eat meat with everything, so they combined the two. While some Italian-American dishes are similar to what you’ll find in Italy, for the most part your standard red-sauce fare is a completely American invention. read more
There is no doubt that Italian food is one of the most popular cuisines across the world, especially in the west. In the Western countries, most of the kitchens prefer to have at least one Italian dish among many such as pizza, spaghetti and many more. read more