What does fried alligator taste like?

A fillet of alligator is a staple of “southern” culture and has been a staple of the diet of many Native American tribes in the south for thousands of years. It is said that alligator meat tastes very similar to chicken, and is served in many different variations. read more

Alligator tail is usually (and we use the term loosely, as it’s not very usual to see alligator on the menu) served as an appetizer, seasoned and fried, and served with a rich sauce. This is mild and more chicken-like meat, which us why if you see a dish with alligator, it will more likely be this crowd-pleasing (or less frightening) cut. read more

It does taste a little like chicken but is not as tender. It has more the consistency of calamari. Being from Louisiana, we eat all sorts of things, and one is alligator. read more

Plus, find a delicious fried alligator recipe with sriracha from Steaks & Game to make at home. This is the ultimate guide to alligator meat, how to cook it and what it tastes like. We have all the info you need to know about gator tail, legs, ribs and more. read more