What is dutch apple pie?

Dutch apple pie has a streusel-like topping with a crunchier texture. French apple pie tends to have a topping a bit more like sugary bread crumbs. French pie recipes call for less sugar overall, but the basic recipes for both are very similar. read more

The basis of Dutch apple pie is a crust on the bottom and around the edges. This crust is then filled with pieces or slices of apple, usually a crisp and mildly tart variety such as Goudreinet or Elstar. read more

"Hubby was craving apple pie and I ran across this in my August/September Simple & Delicious mag. Looked easy and with few ingredients. The only thing we needed was the apples. Got some Granny Smiths and followed the recipe except for adding some cinnamon to the apple mixture. read more