What is in chocolate milk?

Chocolate Milk Nutrition News From fitness trends to surprising workout tips for recovery, check out these nutrition news stories about the science behind chocolate milk from some of our favorite publications and websites. read more

Chocolate milk should be refrigerated like unflavored milk, with the exception of some ultra high temperature pasteurized drinks, which can be stored at room temperature. Chocolate milk was first created by Hans Sloane in Ireland during the late 1700s, and is generally served cold. read more

Crafting milk chocolate is a labour of love, with three main stages: First, chocolate producers blend milk ingredients and sugar and gently mix them with chocolate liquor and cocoa powder. The mixture is dried and becomes a milk chocolate crumbly powder. read more