What to eat with corned beef?
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Start your St. Patrick's Day with a tasty take on the traditional beef. Corned beef hash and scrambled eggs are sure to get your holiday off on the right foot. Try the canned version or create your own with this simple corned beef hash recipe. On a sandwich. read more
Source: popsugar.com
Test kitchen manager Brad Leone's blend includes, bay leaves, cardamom, cinnamon, peppercorns, juniper berries, mustard seeds, cloves, and a handful of other flavor boosters—Guinness—to turn your brisket into the best corned beef you’ve had all day. read more
Source: bonappetit.com
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