Whole grain rice is simply rice that has its entire grain intact, which is the case with brown rice. Brown rice is not the only whole grain rice -- wild rice also fits the description -- but white rice does not fit the bill because it lacks all the grain’s components.
Jasmine Rice Jasmine rice is a variety of long-grain, white rice. It is also known as Thai fragrant rice. Jasmine rice is from Thailand and thus the name, Thai fragrant rice. Jasmine rice is also referred to as Thai Hom Mali rice. It was originally named Khao Hom Mali 105 variety in 1954 in Thailand.
Aromatic rice is rice with natural chemical compounds which give it a distinctive scent. Numerous varietals of rice are aromatic, ranging from the famous Basmati to much lesser known Randhunipagal. It can be used just like conventional rice for cooking, but adds a new dimension of flavor and aroma to meals.