What is the number one cause of spoiled meat?

The way you handle game after it's harvested can have a significant impact on the quality of the meat. Bacteria spoils meat. The growth of bacteria is the cause of spoiled meat. Three factors contribute to bacteria growth. Heat: Heat is the number-one concern. read more

Meat can spoil or go bad due to a large number of factors, but the most common is microorganisms, such as mold and other bacteria. Microorganisms present in meat cause proteins and fats to break down, spoiling the meat, or breed and reach levels that are unsafe or unsavory for humans to eat. read more